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Product

Cacao Loose Leaf Tea

$11.00

About: This bag of loose leaf tea is made from the husks of roasted cacao beans. It has a chocolatey aroma and flavor with the sensation of an herbal tea.

Directions: Steep 2 - 3 tbs in hot water for 4 minutes using an infuser, coffee maker or French press. Steep an additional 2 tbs for 2 extra minutes if you prefer a darker brew. Great with honey, cream, and or blended with other loose leaf teas!

Details: 4oz bag. Single origin cacao.  Ingredients: roasted cacao husks.  (Manoa)

Additional information

Weight 113 g
Dimensions 14 × 6 × 25 cm
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